Prairie Girl Bakery in Toronto is quite well known. Famous for their beautiful cupcakes in either Buttermilk or Dark Cocoa as their base and also speciality cupcakes for an special occasions or events. Choices are varied and you won’t be satisfied until you haven eaten an entire cupcake. Prairie Girl Bakery was recommended by my now Toronto based (ex-Melburnian) sister, and these cupcakes do indeed live up to her recommendation. Delightful in its flavour and sweetness and their Peanut Butter iced cupcakes are something you would hardly ever find in Melbourne.
Their array of cupcakes knows no bounds, and honourable mentions to the Lemon Icing Buttermilk Cupcake, Peanut Butter Dark Cocoa Cupcake, Red Velvet Cupcake with Cream Cheese Icing and the Banana Cupcake with a Peanut Butter Icing. Those were the clear stand outs at Prairie Girl, and I found the Dark Cocoa cupcake base to be exceptionally moist compared with the Buttermilk Cupcakes but both were great cupcake “cakes”, if you know what I mean.
I really did love the Peanut Butter icing, it tasted rich but not overly sugary sweet so the peanut butter flavour didn’t seem in any way artificial, paired with the moist dark cocoa cupcakes and ding ding ding, Prairie Girl, you have a winner.
Prairie Girl earns its self proclaimed name as Toronto’s best, and it’s a must for those travelling to Toronto and in need for something a little bit sweet.
Prairie Girl Bakery
18 King Street East
Toronto Ontario M5C
Mon – Sat: 10 am to 6 pm
Closed Sundays and all statutory holidays
First Canadian Place
Marketplace, Concourse level
100 King Street West
Mon – Fri: 8 am to 6 pm
Closed Sat, Sun and all statutory holidays
One thought on “Prairie Girl Bakery – Toronto Series”
I love the look of those cupcakes! I hope I can make it to Prairie Girl Bakery while visiting Toronto next week. PB icing is the absolute best – especially on banana cake! I use it for everything, even in tarts: https://www.facebook.com/photo.php?fbid=763314563699108&l=0482516b8c