Kyoto Cafe

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Located in Eastland’s Town Square, Kyoto Cafe provides a bit of Japanese flavour to Ringwood. Its interior is reminiscent of modern Japanese restaurants with its generous wood panelling all around.  It has an open kitchen with kitchen-side dining, and room upstairs as well.

While Kyoto Cafe do offer a few Donburi’s (Rice bowls), they do have a more extensive Yakitori menu, as well as tapas dishes, sushi and bento choices. They also offer a few dessert options, most are displayed at the front of their restaurant which are basically a variety of cakes and cream puffs to choose from.

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One of their bento options comes with fresh sashimi, tempura, chicken katsu and steamed egg with dipping sauces.

The sashimi were sliced into smaller pieces, but tasted quite fresh. The chicken katsu was crispy, and tender, while the tempura was also crisp with a light batter surrounding it and soft inside. There was also this odd vegetable wrap, I wasn’t fond of it and tasted a bit bland. 

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The steamed egg wasn’t as soft as I would have liked either and also was a tad under seasoned but still one of the better ones I’ve tried.

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The Japanese Fried Chicken here has this very dark, sticky glaze on it. The chicken was tender and crisp but I wasn’t overly impressed by the flavour of the marinade. Just give me the normal Chicken Karaage.

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To be honest, the main reason for coming to Kyoto Cafe was to try their desserts. The Yuzu cake had an amazingly punchy Yuzu flavour with a soft mouse layer, and a cake base.

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The Green Tea cream puff wasn’t as crunchy as I’d like but it had a great Matcha cream flavour inside that kinda oozed out. The Black Sesame flavoured one is on the list to try!

Last words

The ambience at Kyoto Cafe makes for a great dining experience. The food here, while it may not be amazing, will give you a tasty meal and sometimes that’s all you’re after. The beautiful desserts don’t hurt either.

Kyoto Cafe Menu, Reviews, Photos, Location and Info - Zomato

Kyoto Cafe
Eastland Shopping Centre
Level 3, 175 Maroondah Highway (Town Square)
Ringwood VIC 3134

Nishikian

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Nishikian is situated in a previously operated petrol station and now it has been converted into a spacious Japanese restaurant. Located in Forest Hill on Springvale Rd, it’s serves authentic Japanese food for Lunch and Dinner. Their menu has a small selection of rice and noodle dishes, but their main attraction for dinner is their tapas menu including fish, sushi and tempura.

There’s a lot to like about Nishikian, their Shoyu Ramen which is a Soy Sauce soup base, is very clean tasting and yet packed of flavour. The Japanese style eggs is a rare occurrence, but here you receive the oozy yolk inside with the hard boiled white. It’s one of life’s greatest food treats, slightly running yolk and hard boiled and pretty much served at any ramen shop in Japan.

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Nishikian’s Chicken Teriyaki Don isn’t how I usually find it, here it’s served crispy with a teriyaki marinade and Miso soup. Interesting choice, but I do prefer the grilled style Teriyaki.

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If you’re undecided, during lunch hours you can select the Nishiki Lunch Box, where you can choose from a selection of menu items and served with rice. It’s a great way to try a bit of a few different things. Their Potato Croquette is quite tasty, moist inside and nice and crispy. The Takoyaki wasn’t slightly crispy outside as that’s how I like it, but I found a couple of places in Tokyo that served it slightly soft. The beef I found actually was on the dry side, it needed a lot more sauce, and less cooking time as the beef cuts were very thin.

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The Beef Udon has a very subtle flavour but again, clean tasting and fresh. Two for two with their noodle dishes.

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Nishikian’s Mochi Potato Croquette is similar to the normal Potato Croquette and it’s everything you’d want in a croquette. Delicious, smooth potato inside and a beautiful crunchy coating.

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The Ebi Mayo Nigiri is another great dish, fresh and you can never have too much of Togarashi powder on the side.

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Lastly, the Tonkotsu Ramen (Pork Bone Broth) is very reminiscent of my travels in Japan. It has the taste of being rich of cream but yet there is none in a Tonkotsu. Delicious.

Impressions

While there are a couple of authentic Japanese places around these parts of town, Nishikian comes up top in terms of flavour and value. Their noodle dishes have all been winners in my book and I’d go straight back to those on my next visit.

Click to add a blog post for Nishikian on Zomato

Nishikian
425 Springvale Road
Forest Hill & Vermont VIC
T: 03 9877 4999

Waya

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Waya on Kingsway, Glen Waverley is a Japanese restaurant with an interesting assortment of dishes from Sashimi, Sushi rolls, as well as Donburi (rice ), Ramen and Bento boxes as well as plentiful Japanese-tapas dishes. What also interested me was that they also offered hot pot, which you don’t often find in many Japanese restaurants. A few years back it was difficult to find any Japanese restaurants on Kingsway but now there is Monga Izakaya, Ajisen Ramen, Shira Nui and Yokohama Teppanyaki that all have their own appeal.

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Waya’s Waka Maki aka rice with Salmon, Cucumber and Avocado topped with Tobiko and Spicy Sauce is probably one of my favourite ones I’ve tried to date. Although, funnily enough, no resturant’s version of their spicy sushi rolls have topped the sushi stall inside Box Hill Woolworths (Spicy Tuna rolls).

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As mentioned before, the choice for hot pot is something I’m not quite use to but would love to see at more venues. We ordered the Kimchi Hot Pot served with Kimchi with Sliced Pork, Vegetables, Mushroom, Fish Cake and Tofu. It can actually be served for two to three people depending on if you’re sharing dishes. The hot pot has a lovely kimchi flavour with enough spiciness to go around.

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Their Crumbed Crab Claws are fantastic just fresh from the kitchen, with the crispy exterior and flavoured and moist crab claws.

Impressions
I generally found the dishes at Waya to be quite good. Nothing amazing, or spectacular but for a decent Japanese meal at a decent price it’s a good option and I find it to be more satisfying than Ajisen Ramen (located minutes away)

Waya – Official Website

Waya Japanese Restaurant on Urbanspoon

Ki – Toronto Series

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Ending my Toronto series with Ki Modern Japanese and Bar located on Brookfield Place Bay Street, in the Toronto CBD. Ki meshes the Western culture with Japanese cuisine in which you end up with dishes such as burgers but with a slight twist or sushi with spicy tomato salsa or mango.

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For those looking for a more traditional Japanese meal, at Ki they do offer a variety of freshly made nigiri, sashimi and maki sushi rolls. As a modern Japanese restaurant, they also serve slightly different sushi rolls, some with bacon or sweet potato which make for interesting combinations and especially on your palette.

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Impressions

Overall, the food quality here is fantastic. The sushi, tempura sushi and even the burgers are all delicious. However, I found the dishes leaning more towards Western style to have very minimal Japanese influences as such it would appear like eating it in any other upmarket cafe or the like.

Ki do Japanese well, although it comes at a price because the dishes here aren’t exactly cheap.

Ki Modern Japanese and Bar on Urbanspoon

Ki
181 Bay St
Toronto ON M5J2S1

Sushi House Goyemon – Las Vegas Series

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Sushi House Goyemon was and is probably one of my favourite Japanese Sushi places that I’ve been to in a long time but having said that, I’m not a local of Las Vegas and I am comparing my experiences with those restaurants I’ve been to in Melbourne, Australia. One of the fantastic things about this place is their All You Can Eat (Order) Lunch and Dinner offers, in which for a set time you can basically order anything off their menu, ranging from the various Sushi rolls such as Nigiri, tempura, deep fried, baked and of course the standard rolls and side dishes and desserts too. Those with a preference for rice, noodle or curry dishes can quash their worries as this is also on offer.

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They have a wide range of Nigiri sushi using various types of fish such as tuna, yellow tail, red snapper and mackerel but also prawn and scallop nigiri sushi as well. Fresh fish with rice and a bit of soy sauce is sometimes all you really need.

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They also serve a large assortment of sushi with different fillings or toppings, you would definitely struggle to try them all in one sitting!

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Other than sushi, they have a couple of entree like items such as their green baked mussels, prawn tempura, takoyaki and fried gyoza.

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If it’s your first time here, a group scene might be best if you’re dying to try a bit of everything on the menu.

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One you order the desserts I believe you won’t be able to order any of the other menu items again. Their ice cream range of course has green tea, but also this fried ice cream which I’ve never tried before. Well, to be honest, I don’t see a need to try that one again but for those wanting something crispy to go with their ice cream, be my guest.
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Their ice cream mochi’s are quite nice too, the dough is still soft but the inside is nice and cold. Lovely on a warmer day.

Impressions

I was very impressed with Sushi House Goyemon, their menu range is fantastic and yet most of their dishes come out on top. Overall for a decent price too for sushi, it’s great value for money.

Sushi House Goyemon on Urbanspoon

Sushi House Goyemon
5255 S. Decatur Blvd
Las Vegas NV 89118